WebPrasacco Bread Lame Knife, Bread Bakers Lame Slashing Tool Lame Bread Tool for Cut Sourdough Bread's Pattern Bread Scoring Knife Bread Scoring Tool for Cutting Bread … Web7 rows · Apr 20, 2024 · The slashing knife of Mure & Peyrot is designed with food-safe components, trusted by countless ...
How To Use A Bread Lame – The Best Tutorial In 2024 - Lacademie
WebAug 25, 2024 · Use a knife with a smooth, straight blade for clean cuts. Look for a straight blade instead of a serrated knife. You can use a simple paring knife or even a clean box cutter that's got a new blade. The important thing is to use a really sharp, straight blade so it can slice easily through the dough. [1] WebNov 22, 2024 · Read on to learn more about the best knife for slashing bread. # Preview Product Price; 1 : Riccle Bread Lame Slashing Tool, Dough Scoring Knife with 15 Razor Blades and Storage Cover : $8.99 : … south rapid pawn
Bread Lame – Breadtopia
WebLame (kitchen tool) Tools A lame with plastic handle and protective cover A lame ( / lɑːm, læm /) is a double-sided blade that is used to slash the tops of bread loaves in baking. A lame is used to score (also called slashing or docking) bread just before the bread is placed in the oven. WebOct 4, 2024 · How to use a lame bread slashing tool to score your dough Your blade should be held at a 45-degree angle, and you should quickly slice your dough at the top. Decorative patterns can be drawn on balls of dough used to make bread rolls. It is up to you how elaborate or simple you make the patterns. WebFeb 18, 2024 · In general, a slash in bread dough should be around 1/2 cm deep. For slashes down the middle of a loaf or across a bloomer, a deeper cut works well whereas a shallower score works well for patterns such as … tea gardens properties pty ltd